Lemongrass And Chilli Prawns

If you want to add more American recipes to your repertoire, Lemongrass And Chilli Prawns might be a recipe you should try. This recipe makes 5 servings with 164 calories, 15g of protein, and 10g of fat each. For $2.62 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. If you have soy sauce, oil, lemongrass, and a few other ingredients on hand, you can make it. It works well as a rather inexpensive main course. 1 person were impressed by this recipe. The Sup

Ingredients

• 0.5 kg tiger prawns - remove head
• 2 chilies
• 4 garlic
• 1 inch ginger
• 1 lemongrass
• 0.5 tbsp soy sauce
• 0.5 tbsp soy sauce
• 1 tsp sugar
• 3 kaffir lime leaves -tear into pieces
• 3 tbsp oil
• 0.5 cup water
• 5 servings salt

Instructions

1. Saut chilies, garlic, ginger and lemongrass. 2. Add prawns, dark and light sauce, sugar and season with salt. 3. Stir all in and pour water (just enough to cook the prawns). 4. Cook over medium size heat until sauce becomes thick. 5. Put in lime leaves. 6. Stir once more and remove from heat.