Minestrone

You can never have too many Mediterranean recipes, so give Minestrone a try. Watching your figure? This gluten free recipe has 403 calories, 15g of protein, and 12g of fat per serving. This recipe serves 9 and costs $1.35 per serving. From preparation to the plate, this recipe takes around 45 minutes. This recipe from Foodista requires salt, pepper, potatoes, and canned tomatoes. 2 people have tried and liked this recipe. It works well as an affordable main course. All things considered, we deci

Ingredients

• 6 tablespoons butter
• 4 carrots
• 3 Stalks celery
• 2 onions
• 1 Clove garlic
• 1 Head cabbage
• 1 canned tomatoes
• 8 cups water
• 1 cup brown rice
• 1 teaspoon salt
• 1 tablespoon worcestershire sauce
• 1 teaspoon seasoning
• 0.25 teaspoon pepper
• 4 potatoes
• 4 beef bouillon cubes
• 2 zucchini
• 2 can kidney beans
• 10 ounces spinach
• 0.75 cup parmesan cheese

Instructions

1. Melt butter in large soup kettle; saute carrots, celery, onions, garlic, and cabbage, about 20 minutes; stir often. 2. Add tomatoes, water, rice, seasonings, potatoes, bouillon cubes and zucchini. Bring to a boil. Reduce heat and simmer covered, at least 30 minutes. 3. Add beans and spinach; return to a boil and cook over medium heat until spinach is cooked; add more water if needed. 4. Garnish with Parmesan. 5. Serves 9