Kicked Up Slow Cooker Chili

Kicked Up Slow Cooker Chili might be a good recipe to expand your hor d'oeuvre recipe box. This gluten free and dairy free recipe serves 8 and costs 78 cents per serving. One serving contains 105 calories, 5g of protein, and 1g of fat. 1 person were glad they tried this recipe. If you have worcestershire, salt and pepper, roasted peppers, and a few other ingredients on hand, you can make it. It is an inexpensive recipe for fans of American food. It is perfect for The Super Bowl. From preparation

Ingredients

• 1 pd of ground turkey
• 1 onion
• 3 cloves garlic
• 1 jar roasted peppers
• 1 can tomatoes
• 0.5 cup chicken broth
• 1 can beans
• 1 bell pepper
• 0.6666667 cup corn
• 1 tablespoon molasses
• 1 tablespoon worcestershire
• 1 teaspoon brown sugar
• 0.25 cup beer
• 0.5 tablespoon chile pepper
• 0.5 tablespoon cumin
• 1 teaspoon oregano
• 1 teaspoon apple cider vinegar
• 8 servings salt and pepper

Instructions

1. Start out by cooking up your turkey, onion, and garlic in a pan on medium heat. 2. While your meat is cooking up, grab your slow cooker and add in the roasted peppers, diced tomatoes, broth, beans, pepper, corn, molasses, worcestershire, brown sugar, beer, chili pepper, cumin, oregano, and apple cider vinegar. 3. Now add in your cooked up meat and mix it all together. 4. Cook it on high for 3 hours or on low for 4 to 6 hours. Salt and pepper it to taste before serving.