Osso Buco

Osso Buco is a Mediterranean main course. This dairy free recipe serves 6 and costs $7.42 per serving. One serving contains 445 calories, 46g of protein, and 18g of fat. If you have olive oil, parsley, tomato sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. 2 people have made this recipe and would make it again. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score o

Ingredients

• 6 veal shanks
• 4 tablespoons parsley
• 1 of rind lemon
• 6 servings flour
• 6 servings bell pepper
• 4 tablespoons olive oil
• 3 cloves garlic
• 1 onion
• 1 cup chicken stock
• 1 cup wine
• 4 tablespoons tomato sauce

Instructions

1. Dredge veal in seasoned flour and saute in olive oil until lightly browned on all sides. 2. Add garlic and onion. 3. Pour boiling stock, white wine and tomato sauce over meat. Cover pan and simmer 1 1/2 hours or until meat is tender. 4. Add parsley and grated lemon rind. 5. Serve over saffron rice.