PB Cup Stuffed Brownie Bites

PB Cup Stuffed Brownie Bites is a dairy free recipe with 60 servings. One portion of this dish contains approximately 3g of protein, 7g of fat, and a total of 149 calories. For 40 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. A few people really liked this American dish. A mixture of salt, flour, eggs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 m

Ingredients

• 2 cups granulated sugar
• 1.75 cups flour
• 5 eggs
• 1 teaspoon salt
• 1 cup vegetable oil
• 1 teaspoon vanilla
• 0.5 cup cocoa powder
• 0.5 cup semi chocolate chips
• 60 reese's peanut butter cups

Instructions

1. Whisk together sugar, flour, eggs, salt, oil, vanilla, and cocoa powder until well combined. Stir in the semi sweet chocolate chips. Make sure to not over mix! 2. Prepare a mini muffin pan with cooking spray and preheat your oven to 350 degrees F. 3. Scoop batter into the pan. 4. Fill the slots up about - of the way up, so there's a little room for the peanut butter cup stuffed brownie bites to rise. 5. Cook for 8 - 10 minutes, or until an inserted toothpick comes out almost clean. It's ok if these are slightly underdone. 6. Once the brownies are done, gently push a peanut butter cup in the center of the brownie. 7. Let these set in the pan for a couple of minutes. 8. Remove from the pan and let them cool the rest of the way on a cooling rack!