Tater Tot Chili Cheese Casserole

Tater Tot Chili Cheese Casserole requires around 40 minutes from start to finish. This recipe serves 6 and costs 81 cents per serving. This hor d'oeuvre has 177 calories, 6g of protein, and 11g of fat per serving. This recipe is typical of American cuisine. It is perfect for The Super Bowl. It is a good option if you're following a gluten free diet. 1 person has made this recipe and would make it again. It is brought to you by Pink When. Head to the store and pick up chili, tater tots, cheddar c

Ingredients

Instructions

1. Heat oven to 35 2. Add chili to cover the bottom of a casserole dish. 3. Top the chili with frozen tater tots. Cook in oven for 20 minutes. 4. Carefully top casserole with shredded cheese and cook for an additional 10 minutes or until cheese is melted. 5. Serve. 6. FREEZER MEAL INSTRUCTIONS 7. Add the chili to a freezer safe container. Top with tater tots and remove as much air as possible before freezing. Leave in the freezer for up to 3 months. 8. Remove from freezer and bake at 350 degrees Fahrenheit for 45 minutes. 9. Remove foil, top with cheese, and then bake for an additional 10 minutes. 10. Serve. 11. CROCKPOT FREEZER MEAL INSTRUCTIONS 12. Add chili to freezer safe bag. 13. Remove air and freeze for up to 3 months. 14. To cook: Thaw chili in refrigerator overnight. 15. Add chili to the crockpot and cook on low for 4 hours. Stir. 16. Top chili with tater tots and cook for an additional 2 hours. Cover with cheese, and cook for an additional hour. 17. Serve.

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