Apple Pie Bars

The recipe Apple Pie Bars could satisfy your American craving in roughly 1 hour and 15 minutes. Watching your figure? This dairy free recipe has 134 calories, 2g of protein, and 3g of fat per serving. For 28 cents per serving, you get a dessert that serves 24. 78 people have tried and liked this recipe. A mixture of mcintosh apples, flour, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Foodista. With a spoonacular scor

Ingredients

• 3 large mcintosh apples
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 6 ounces butterscotch chips
• 2 eggs
• 2 cups flour
• 1 teaspoon ground cinnamon
• 1 teaspoon ground nutmeg
• 0.5 teaspoon salt
• 1 cup sugar
• 1 cup vegetable oil

Instructions

1. Preheat the oven to 350 degrees F. Spray a 9 by 13 inch baking dish with cooking spray.In the bowl of an electric mixer, thoroughly combine the oil, eggs, and sugar. Sift the flour, baking powder, salt, soda, and spices together in a bowl, then add to the oil mixture in the mixer, beating until thoroughly mixed. The batter will be thick.Use a sturdy spoon to stir in the apple pieces. Scrape the mixture into the prepared pan, spreading it out evenly. 2. Sprinkle the butterscotch chips over the top, pressing them into the batter lightly. 3. Bake for 45 minutes to 1 hour, until golden and pulling away from the sides of the pan slightly.Cool thoroughly and cut into squares.